Salads + Appetizers

Mixed Field Greens | $9

Toasted Pumpkin Seeds, Shaved Radish, Aged Sherry Vinaigrette

Beet  Salad | $12

Mixed Beets, Tricolor Quinoa, Currants, Ricotta Salata, Baby Greens, Almonds, Horseradish Vinaigrette

Addie’s Mussels | $16

Tomato, Lemon, Garlic, Wood Grilled Crostini

Wood Grilled Bay Oysters | $11

A la Pearl Dive, Garlic Butter, Red Chili Flakes

Farm Egg Quiche du Jour | $11

With Baby Field Greens


With House Made French Fries or Mixed Field Greens,

or Substitute any other Side | $2

Republic Po’ Boy | $15

Choice of Crispy Bay Oysters, Gulf Shrimp, or Blackened VA Catfish, With Lettuce, Pickles, Tartar Sauce & Lemon

House Made Falafel Sandwich | $16

Wood Grilled Pita, Pickled Red Cabbage, Alfalfa Sprouts, Hummus, English Cucumber, Harissa Yogurt

Mojo Roasted Pork Cubano | $16

Smoked Ham, House Bread and Butter Pickles, Dijonnaise, Melted Swiss Cheese

Croque Madame | $14

Swiss Cheese, Parmesan Béchamel, Sunny Egg,

 Broadbent’s Ham or Smoked Salmon +$2

Buttermilk Biscuit | $12

White Cheddar Scrambled Eggs

Add House Smoked Bacon | $1

Add Fried Chicken | $3


Main Event

French Toast | $12

Warm Cinnamon Apples, Cinnamon Streusel, Bourbon Custard

Chilaquiles | $18

Smoked Pork, Sunny Eggs, Red Beans, Chipotle Sauce, Cilantro,

Roasted Tomato, Cotija Cheese, Aji Amarillo Crema

Two Poached Farm Eggs With…

Autumn Vegetable Hash | $17

Pennsylvania Mushrooms, Sweet Potatoes, Heirloom Peppers, Lacinato Kale over a Roasted Pepper Puree

Wood Grilled Gulf Shrimp + Pork Belly | $19

With Nora Mills Grits, Blackened Chicken + Andouille Sausage Gumbo

Smoked Salmon Benedict | $18

 Chesapeake Smokehouse Salmon, Buttered Caraway English Muffin, Arugula, Red Onion, Old Bay Hollandaise

Wood Grilled Virginia Hanger Steak | $21

Pommes Frites, Sauce Béarnaise